Healthy Snacks For Kindergartners: 10 Choices For Your Kids 2024
You may struggle with how you manage your child’s nutrition. Still, the idea is similar to healthy nutrition habits in adults. Children also need protein, carbohydrates, fat, vitamins, and minerals. These macro and micronutrient amounts may vary depending on age, gender, or personal factors. If your children are more active, their energy and macro- and micronutrient intake should be increased.
But sometimes making your children happy with the food you serve might be challenging. Also, huge fast food and highly processed food industries are out of your control. Commercials or bad eating habits that your child observes may seduce them toward unhealthy foods and snacks.
Therefore, you won’t get anywhere in this battle unless you serve healthy foods in a delicious and enjoyable form that your child prefers.
10 Delicious Snacks For Kindergartners In 2024
- Dried Fruits
- Apple With Peanut Butter
- Vegetable Sticks
- Hummus
- Rice Cake Or Buckwheat Crackers
- Frozen Yogurt And Fruit Cubes
- Cottage Cheese With Blueberry Toast
- Banana Bread
- Oat Pancakes
- Avocado-Turkey Wraps
Top 10 Easy & Healthy Snacks For Kindergartners
It would be ideal if you fed your children every health-promoting nutrient. Also ideal are meals containing protein, carbohydrates, and fat, distributed throughout the day, which is beneficial for their growth and development. Further, the benefits of micro components in foods for children are undeniable. Vitamins, minerals, and bioactive components contribute significantly to growth and development.
Any parent wants their children to have unhealthy snacks for school. Here are ten healthy snack ideas for children:
Dried Fruits
Dried fruit is one of the best healthy snacks for kids. Children get benefits from good quality carbohydrates from fruit snacks. Also, they are easy to carry and eat for little hands.
Dried berries: Who doesn’t love berries? These fruits, which are very tasty both in fresh and dry form, can be indispensable snacks for children. Berries[1] have a high Oxygen Radical Absorbance Capacity score. Besides the ORAC score, there are other considerations: goji berries have the highest amino acid and organic acid content. Cranberries and golden berries are richer in carbohydrates. In addition, blueberry and raspberry are rich in fatty acids.
Dried figs: Fig is one of the fruits with high energy and fiber content, along with important phenolic antioxidant components. These are easy to consume for children due to their naturally sweet taste. However, fresh figs are not convenient because they can mash easily and leave a sticky goo in a child’s lunchbox or on their hands. Dried figs are an ideal fruit to take to school or for children’s lunch breaks. Studies[2] have shown that a dried, unpeeled, dark fig has a very high phenolic antioxidant content.
Dried plums: Plums are a very beneficial food, especially in children’s nutrition, due to their role in bone. While studies are generally carried out to find out what prevents bone destruction in the adult and the elderly, dried plums[3] have beneficial effects for children on their osteoblasts, which are cells that increase bone formation, critical for bone growth and skeletal health in children.
Apple With Peanut Butter
Among all fruits, the apple has a special place and an image directly associated with health. This is not without reason. Apples have an essential dietary fiber and phenolic content which regulate the microbiota.[4] This can be very beneficial for your children whose microflora is still maturing. It also benefits the oral and dental health of children due to the impact on their tooth growth via biting and chewing.
To make the consumption of apples more enjoyable, you can put peanut butter on the apples you slice into discs. This way, a healthy carbohydrate source is consumed together with a healthy fat and protein source. This creates balanced and homemade snacks in terms of macronutrients. You can use other healthy fats, such as hazelnut or almond butter, without added sugar. But make sure your child is not allergic to nut butter because nut allergies are among the most common allergies in children.[5]
Vegetable Sticks
For many parents, getting their children to eat vegetables is difficult. The way to make vegetables, which are nutritious due to their many vitamins and minerals, likable for children is by making them fun. Children generally enjoy the food they choose on their own, which is important for their mental development and their self-perception; making them fun is a way to partner with them in giving them a payoff in choosing the nutritious ones.
You can cut vegetables such as cucumbers and carrots into long sticks and put them in your child’s favorite glass. Filling the glass with lemon-squeezed water will also ensure that these vegetables retain their freshness for a while.
Hummus
You have prepared vegetable sticks for your children, but how about preparing a dip for these vegetable sticks? Kids will love dipping these vegetable sticks into something creamy like hummus. Hummus[6] is a very nutritious and delicious Mediterranean appetizer made from chickpeas, tahini, or sesame paste. It also contains olive oil, which is considered the healthiest oil, and lemon.
Incorporating hummus into your child’s nutrition may increase the high-quality nutrient intake by replacing processed foods and packaged snacks containing saturated fats, sodium, or added sugar.
Rice Cake Or Buckwheat Crackers
If you want to feed your child using different and various carbohydrate sources, you can use products, such as rice cake, and whole grain crackers, such as buckwheat crackers. In the market, you can find similar products from many brands that do not contain additives.
If your child has gluten intolerance or an organic autoimmune disease such as celiac, these foods are a good carbohydrate alternative because they do not contain gluten. In addition, these products are the kind of foods that, with their crispy structure, children will love to consume. You can put cream cheese on these foods to increase protein intake.
Frozen Yogurt And Fruit Cubes
Yogurt is a very healthy food for children due to its probiotic bacteria and high protein and calcium content. When making yogurt from milk, its lactose content is reduced; therefore it can be a better tolerable source of calcium for children who suffer from lactose intolerance. Researchers also indicate that combining yogurt with fruits[7] in diets could exert synergistic effects to provide probiotics, prebiotics, quality protein, fatty acids, and especially the bioavailable mixture of vitamins and minerals.
To make yogurt desirable, you can make frozen yogurt and fruit cubes by placing a spoonful of yogurt and small berries, such as blueberries, into ice molds. Simply freeze and serve: Kids love it.
Cottage Cheese With Blueberry Toast
Another food to be considered in child nutrition is cheese. While there are several opinions about its tendency to cause constipation,[8] it would be beneficial to add cheese into their diet because it offers the chance for balance, i.e., the protein cheese offers plus fiber from fruits, thereby sidestepping the constipation issue. Serving cheese would be helpful with protein, and serving it with your child’s favorite fruits on toast will get the fiber into their diet[9] which also avoids digestive problems.
Let your child spread the cheese on the heated whole-grain bread with your help and decorate it as they like with their favorite fruits. Children having their own toast will make this experience special for them, and they likely will eat their nutritious toast with great enthusiasm.
Banana Bread
Banana bread, the favorite of adults, is suitable for children’s nutrition. Children love to eat cake. Banana bread also has this look and taste. Moreover, bananas are[10] highly nutritious and naturally sweet and are rich in potassium and dietary fiber. A sugar-free banana bread that you can make with whole-grain flour is a suitable snack for children.
Oat Pancakes
Children will eat pancakes at any time of the day. You can turn these pancakes into an opportunity for your child to eat something nutritious. Pancakes made with rolled oats will be rich in beta-glucan, which provides for a healthy microbiota. Because beta-glucan is an important dietary fiber with antioxidant effects, it also has regulatory effects on your child’s digestive system.
The antioxidant properties[11] of beta-glucan provide the removal of reactive oxygen radicals that cause many diseases, such as cardiovascular diseases, neurodegenerative disorders, diabetes, and cancer, which may impact the child in the future. Nutrition studies have repeatedly proven the role of childhood nutrition in chronic diseases in adulthood.
You can also add fresh fruit and nuts on top to increase vitamin and mineral intake.
Avocado-Turkey Wraps
Tortilla wraps are good for little hands to handle. Avocado[12] is a very beneficial fat source with its unsaturated fatty acid content. Still, it might not have the taste children like at first sight. But you can mask this taste in a wrap. You can put mashed avocado on a tortilla, add grilled turkey breast slices, and roll.
You can even put the wrap into small cylindrical pieces and insert a toothpick. It will be a more enjoyable and interesting snack by putting cherry tomatoes on the tips of the toothpicks.
The Bottom Line
It is in the hands of adults to create a healthy future for children. Making healthy food options into formats that kids will love is quite possible with a little imagination and ambition. In addition, providing foods that they will choose to eat on their own is beneficial for children for gaining healthy eating habits.
However, it should not be forgotten that children are very good mimickers. They like the foods the adults around them like and want to eat what the adults eat. Please do not expect your child to eat broccoli while you are eating french fries.
+ 12 sources
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- Peçanha, J. de S., Santos, N.M. dos, Maróstica Júnior, M.R., Micheletti, A.C., Lião, L.M. and Alcantara, G.B. (2022). NMR-based metabolomics of dried berries in comparison with dietary supplements. Journal of Pharmaceutical and Biomedical Analysis, [online] 209, p.114494. doi:10.1016/j.jpba.2021.114494.
- Arvaniti, O.S., Samaras, Y., Gatidou, G., Thomaidis, N.S. and Stasinakis, A.S. (2019). Review on fresh and dried figs: Chemical analysis and occurrence of phytochemical compounds, antioxidant capacity and health effects. Food Research International, [online] 119, pp.244–267. doi:10.1016/j.foodres.2019.01.055.
- Wallace, T. (2017). Dried Plums, Prunes and Bone Health: A Comprehensive Review. Nutrients, [online] 9(4), p.401. doi:10.3390/nu9040401.
- Koutsos, A., Tuohy, K. and Lovegrove, J. (2015). Apples and Cardiovascular Health—Is the Gut Microbiota a Core Consideration? Nutrients, [online] 7(6), pp.3959–3998. doi:10.3390/nu7063959.
- Tedner, S.G., Asarnoj, A., Thulin, H., Westman, M., Konradsen, J.R. and Nilsson, C. (2021). Food allergy and hypersensitivity reactions in children and adults—A review. Journal of Internal Medicine, [online] 291(3), pp.283–302. doi:10.1111/joim.13422.
- Reister, E.J., Belote, L.N. and Leidy, H.J. (2020). The Benefits of Including Hummus and Hummus Ingredients into the American Diet to Promote Diet Quality and Health: A Comprehensive Review. Nutrients, [online] 12(12), p.3678. doi:10.3390/nu12123678.
- Fernandez, M.A. and Marette, A. (2017). Potential Health Benefits of Combining Yogurt and Fruits Based on Their Probiotic and Prebiotic Properties. Advances in Nutrition: An International Review Journal, [online] 8(1), pp.155S164S. doi:10.3945/an.115.011114.
- Children’s Health Team (2022). Can Eating Too Much Cheese Give Your Kids Constipation? [online] Cleveland Clinic. Available at: https://health.clevelandclinic.org/does-cheese-cause-constipation/
- Fruits Serving size Fiber (grams per serving). (n.d.). [online] Available at: https://www.med.umich.edu/mott/pdf/mott-fiber-chart.pdf.
- Singh, B., Singh, J.P., Kaur, A. and Singh, N. (2016). Bioactive compounds in banana and their associated health benefits – A review. Food Chemistry, [online] 206, pp.1–11. doi:10.1016/j.foodchem.2016.03.033.
- Nutraceutical functions of beta-glucans in human nutrition. (2019). Roczniki Państwowego Zakładu Higieny, [online] pp.315–324. doi:10.32394/rpzh.2019.0082.
- The Nutrition Source. (2022). Avocados. [online] Available at: https://www.hsph.harvard.edu/nutritionsource/avocados/#:~:text=A%20whole%20medium%20avocado%20contains,levels%2C%20avocados%20contain%20no%20cholesterol.