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Are Eggs Inflammatory? Read The Answer To Know In 2024
Eggs! Wildly popular and completely versatile, eggs are a nutritionally dense functional food. Many people believe in the benefits of eggs. But can eggs cause inflammation?
Acute inflammation is a natural response that aids in the body’s healing processes. However, chronic inflammation may contribute to many health conditions. In this article, we’ll explore the relationship between inflammation and your diet, discuss ways to reduce chronic inflammation in your body, and answer the question — are eggs inflammatory?
Are Eggs An Inflammatory Food?
No, eggs are not considered an inflammatory food. They are nutrient-rich and can be part of a healthy, balanced diet. While studies on eggs and inflammation have been controversial, the evidence now proves eggs have many benefits, including some anti-inflammatory effects. Your requirements may vary as with any food, so consider your personal dietary needs and preferences.
How Does Diet Influence Inflammation?
Our diet can significantly influence inflammation levels in our bodies. Certain foods[1] can either reduce or promote inflammation. Making mindful choices can have a profound impact on our overall health. Eating patterns high in processed foods, refined carbohydrates, sugary beverages, and unhealthy fats are often associated with increased inflammation.
Eating an anti-inflammatory diet rich in whole foods like lean proteins, fruits, vegetables, whole grains, and healthy fats can help reduce inflammation. Studies show that nutrient-dense foods rich in antioxidants,[2] omega-3 fatty acids,[3] and fiber[4] may possess anti-inflammatory properties. So, eating a nutritionally balanced, anti-inflammatory diet can alleviate chronic inflammation and promote health.
Chronic Inflammation
Chronic inflammation is characterized by persistent and long-term inflammation in the body. While inflammation is a normal immune response to injury or infection, chronic inflammation can become problematic. Prolonged inflammation can damage healthy tissues and cells, leading to various health issues, such as:
Cardiovascular Diseases
Chronic inflammation has been linked to the development and progression of cardiovascular diseases.[5] Prolonged inflammation can contribute to damaged arteries. Cardiovascular damage increases the risk of heart attack and stroke.
Metabolic Syndrome
Metabolic syndrome[6] is closely associated with chronic inflammation. Chronic inflammation can disrupt normal metabolic processes, leading to insulin resistance, elevated blood sugar levels, high blood pressure, and abnormal lipid profiles.
Addressing inflammation through lifestyle modifications can help improve the symptoms and reduce the risk of metabolic syndrome. Opting for anti-inflammatory foods and prioritizing regular exercise can help decrease inflammation.
Type 2 Diabetes
Development and progression of type 2 diabetes[7] can be closely related to chronic inflammation. Elevated inflammatory markers can interfere with insulin function and contribute to insulin resistance. Addressing inflammation through lifestyle changes and anti-inflammatory foods may reduce inflammation and help manage or prevent type 2 diabetes.
Rheumatoid Arthritis
Rheumatoid arthritis is an autoimmune disease[8] characterized by chronic joint inflammation. The immune system attacks the body’s tissues, leading to persistent inflammation and joint damage. The inflammatory response in RA can cause joint pain, stiffness, swelling, and joint deformities, affecting one’s quality of life.
Do Eggs Cause Inflammation Or Make Inflammation Worse?
The question remains, are eggs anti-inflammatory or inflammatory? Are eggs bad for inflammation? While studies show eggs can influence the body’s inflammatory response, they can be both pro- and anti-inflammatory[9] for some people. While some data is controversial on the topic, a 2019 study[10] suggests eating eggs in moderation does not increase inflammation for most healthy individuals.
According to the American Heart Association,[11] healthy individuals can eat one egg or two egg whites daily as one protein equivalent per day. Still, some individuals with certain health conditions may need to limit eggs to fewer per week. Eating one egg per day[12] has been shown to be associated with a lower risk of heart disease. Consider meeting with a registered dietitian nutritionist to discuss how eggs fit into your individualized nutrition needs.
Benefits Of Eggs For Inflammation
Eggs can provide several potential health benefits concerning inflammation. Here are some ways eggs may contribute to reducing inflammation in the body:
Omega-3 Fatty Acids
Some eggs have more omega-3 fatty acids than others. When chickens are fed a high fatty acid diet,[13] their eggs may also contain elevated levels of omega-3 fatty acids.
Antioxidants
Eggs contain various antioxidants, including lutein and zeaxanthin. These antioxidants, found in the egg yolk, also display anti-inflammatory effects. Studies suggest that lutein and zeaxanthin[14] can inhibit the production of inflammatory molecules and help protect against oxidative stress.
Protein
Eggs provide a substantial amount of protein, with about 6.3 grams in one large egg.[15] High-quality protein contains essential amino acids needed for:
- Tissue repair.
- Immune function.
- Hormone production.
Adequate protein[16] intake can support the body’s ability to regulate inflammation, promote healing, and maintain overall health.
Nutrient Density
Eggs contain essential nutrients[17] like vitamins A, D, E, and B12 and minerals such as selenium and zinc. These nutrients help support[18] a well-functioning immune system, which is crucial for the body’s response to inflammation. A well-balanced immune system helps:
- Regulate inflammation.
- Distinguish between harmful and harmless substances.
- Defend against infection.
Versatile In Cooking
Eggs can be prepared in numerous ways, making them a versatile addition to a balanced diet. They can be:
- Scrambled.
- Fried.
- Poached.
- Boiled.
- Baked.
When To Avoid Eggs
There are several medical conditions for which individuals may need to avoid or limit their consumption of eggs. Here are some examples:
- Egg allergies — People with egg allergies should completely avoid consuming eggs as they can trigger mild to severe allergic reactions.
- Hypercholesterolemia — Individuals with high blood cholesterol levels may be advised to limit their[19] dietary cholesterol intake, including eggs.
- Gallbladder disease or gallstones — People with gallbladder disease or a history of gallbladder issues may need to avoid or limit eggs[20] due to their fat content, which can potentially worsen symptoms.
- Specific liver disorders — Certain liver conditions may require a low-fat diet.[21] Since eggs are a source of dietary fat, they may need to be restricted.
- Cardiovascular disease — People with existing cardiovascular or coronary artery conditions may be advised to limit their intake of eggs due to their cholesterol content.
What Else Can You Do To Reduce Inflammation?
Inflammation is a natural response to infections or trauma. However, chronic inflammation can be associated with numerous health problems. Fortunately, you can help reduce inflammation in the body by following these tips:[22]
- Follow an anti-inflammatory diet — Include plenty of fruits, vegetables, whole grains, lean proteins, and healthy fats, such as olive oil and avocados. Limit processed foods, refined sugars, and saturated fats.
- Incorporate healthy fatty acids — In fatty fish like salmon, walnuts, and flaxseeds, fatty acids have anti-inflammatory properties.
- Get regular exercise — Physical activity can help reduce inflammation and promote overall health.
- Manage stress — Chronic stress may increase inflammation. Practice stress-managing techniques like meditation, deep breathing exercises, or engaging in hobbies you enjoy.
- Maintain a healthy weight — Excess weight can contribute to inflammation. Focus on maintaining a healthy weight through a balanced diet and regular exercise.
- Limit alcohol consumption — Excessive alcohol intake can contribute to inflammation.[23] Moderate your alcohol consumption or avoid it altogether.
- Quit smoking — Smoking is a known cause of inflammation. Quitting smoking can improve overall health and reduce inflammation.
- Consider adding supplements — Our diets may sometimes lack the essential nutrients that we need. Adding an essential multivitamin, egg white protein powder, or other protein for inflammation may be the answer.
It’s important to remember that individual responses may vary, and it’s always advisable to consult a healthcare professional for personalized advice.
Final Thoughts
If you have ever wondered if eggs are an inflammatory food, you are not alone. With so much contradicting information floating around, knowing what to trust is hard. However, our review of current studies shows that eggs can benefit most healthy individuals. Eggs may even help fight some types of cellular inflammation.
In fact, eggs can offer numerous health benefits, including being a rich source of protein, vitamins, and minerals. So, put those concerns aside, grab some eggs, and enjoy them as a nutritious addition to your diet.
+ 23 sources
Health Canal avoids using tertiary references. We have strict sourcing guidelines and rely on peer-reviewed studies, academic researches from medical associations and institutions. To ensure the accuracy of articles in Health Canal, you can read more about the editorial process here
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